Frozen VegetablesFrozen Vegetables
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Frozen Vegetables

What's in this?

FARM FAVORITES, SPRING VEGETABLES WITH ASPARAGUS AND GROUND PEPPERCORN, SPRING VEGETABLES

Frozen Vegetables

The Pictsweet Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

11 ingredients

SQUASH, CARROTS, ASPARAGUS, ONIONS, RED PEPPERS, MALTODEXTRIN, SALT, SPICES, CELERY, BLACK PEPPER, ONION POWDER.

One serving (83 g) = 1 sugar cube

59 points among 4,104 in Frozen Vegetables

Heavily processed.

59

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 36kcal

Carbs 86%Protein 14%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Energy36 kcal2%
Protein1.2 g2%
Fat0 g0%
Carbs7.2 g2%
Sugars3.6 g4%
Fiber1.2 g5%
Calcium22 mg3%
Iron0 mg0%
Potassium142 mg4%
Sodium151 mg8%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
  • SQUASHIngredients
  • CARROTSIngredients
  • ASPARAGUSIngredients
  • ONIONSIngredients
  • RED PEPPERSIngredients
  • MALTODEXTRINIngredients
  • SALTIngredients
  • SPICESIngredients
  • CELERYIngredients
  • BLACK PEPPERIngredients
  • ONION POWDER.Ingredients
Ingredient text

SQUASH, CARROTS, ASPARAGUS, ONIONS, RED PEPPERS, MALTODEXTRIN, SALT, SPICES, CELERY, BLACK PEPPER, ONION POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · The Pictsweet Company · USDA FoodData Central ·

Serving 83g · Package – Low energy density
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59 points among 4,104 in Frozen Vegetables

Source
Source
USDA FoodData Central
Code
US-FDC-2402662
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