VIRGINIA BRAND HAM, VIRGINIA BRAND
Pepperoni, Salami & Cold Cuts
The Hillshire Brands Company As labeled · Per 100 g · Label
3 additives
- Sodium ErythorbatePreserveNot set
- Potassium ChlorideTaste & aromaNot set
- ADI 0.1 mg/kg
9 ingredients
CURED WITH: WATER, DEXTROSE, CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, SALT, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, CARAMEL COLOR.
100 g = 0.6 sugar cubes
63 points among 4,928 in Pepperoni, Salami & Cold Cuts
3 additives.
63
Moderately processed
- −11Nutrition 3 of 4
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 105kcal
Carbs 6%Protein 58%Fat 36%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Good
- Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · The Hillshire Brands Company · USDA FoodData Central
Serving 57g · Package – Medium energy density
More
63 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2402599