PEPPERMINT STICK ICE CREAM, PEPPERMINT STICK
Ice Cream & Frozen Yogurt
Kemps LLC As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
14 ingredients
INGREDIENTS : MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, SUGAR, CORN SYRUP, RED AND GREEN MINT FLAKES (SUGAR, CORN SYRUP, PALM OIL, RED 40, PEPPERMINT OIL, SOY LECITHIN, YELLOW 5, BLUE 1), WHEY, HIGH FRUCTOSE CORN SYRUP, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (RED 40, BLUE 1), CAROB BEAN GUM, CARRAGEENAN.
100 g = 7.2 sugar cubes · 1.7 cheese slices
One serving (65 g) = 4.7 sugar cubes · 1.1 cheese slices
43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 92kcal
Carbs 50%Protein 6%Fat 44%
More to see
Not deducted 2 items
Kept
−0- Sodium 92mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kemps LLC · USDA FoodData Central
More
43 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2402594