3 additives
- Potassium ChlorideTaste & aromaNot set
- Not set
- Not set
16 ingredients
TOMATO, WATER, WHITE ONION, CHILE GUAJILLO, CHILE PUYA CHILE DE ARBOL, PEPITA SEEDS, CHICKEN BOUILLON (SALT, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CORN STARCH, POWDERED COOKED CHICKEN, PALM OIL SUGAR, NATURAL FLAVOR, SILICON DIOXIDE (PREVENT CAKING), CHICKEN FAT, DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR {CONTAINS SULFITES), MALTODEXTRIN, DEHYDRATED PARSLEY, CITRIC ACID, TURMERIC (COLOR), PAPRIKA OLEORESIN (COLOR}), SALT, GARLIC, GROUND ONION, CORIANDER.
100 g = 1.1 sugar cubes
47 points among 7,170 in Dips & Salsa
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 81kcal
Carbs 31%Protein 16%Fat 53%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- TOMATOIngredients
- WATERIngredients
- WHITE ONIONIngredients
- CHILE GUAJILLOIngredients
- CHILE PUYA CHILE DE ARBOLIngredients
- PEPITA SEEDSIngredients
- CHICKEN BOUILLONIngredients
- MALTODEXTRINIngredients
- DEHYDRATED PARSLEYIngredients
- CITRIC ACIDIngredients
- TURMERICIngredients
- PAPRIKA OLEORESINIngredients
- SALTIngredients
- GARLICIngredients
- GROUND ONIONIngredients
- CORIANDER.Ingredients
Ingredient text
TOMATO, WATER, WHITE ONION, CHILE GUAJILLO, CHILE PUYA CHILE DE ARBOL, PEPITA SEEDS, CHICKEN BOUILLON (SALT, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CORN STARCH, POWDERED COOKED CHICKEN, PALM OIL SUGAR, NATURAL FLAVOR, SILICON DIOXIDE (PREVENT CAKING), CHICKEN FAT, DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR {CONTAINS SULFITES), MALTODEXTRIN, DEHYDRATED PARSLEY, CITRIC ACID, TURMERIC (COLOR), PAPRIKA OLEORESIN (COLOR}), SALT, GARLIC, GROUND ONION, CORIANDER.
If you keep eating it
Source · Maker · Label
Maker and label · Telakenises · USDA FoodData Central ·
More
47 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2398861