SAVORY BITES SINGLE-SERVE SNACK TRAYS
Chiquita Brands, LLC Per 100 g · Label
64 points among 908 in Lunch Snacks & Combinations
Deducted for Saturated fat·Sodium·Sugars.
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesNatamycin
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 2.3 sugar cubes · 1.9 cheese slices · 0.6 bowls of rice
One serving (88 g) = 2 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 170mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 1 additives
- APPLES: RED APPLESIngredients
- CALCIUM ASCORBATE ; CHEESE: CHEDDAR CHEESE [PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- ANNATTO ]Ingredients
- POTATO STARCHIngredients
- POWDERED CELLULOSEIngredients
- NATAMYCIN ; CRACKERS: BROWN RICE FLOURIngredients
- WHOLE GRAIN YELLOW CORNIngredients
- POTATO STARCHIngredients
- SAFFLOWER OILIngredients
- ORGANIC CANE SUGARIngredients
- SESAME SEEDSIngredients
- FLAX SEEDSIngredients
- MILLETIngredients
- SEA SALT.Ingredients
Ingredient text
APPLES: RED APPLES, CALCIUM ASCORBATE (ADDED TO MAINTAIN COLOR); CHEESE: CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR); CRACKERS: BROWN RICE FLOUR, WHOLE GRAIN YELLOW CORN, POTATO STARCH, SAFFLOWER OIL, ORGANIC CANE SUGAR, SESAME SEEDS, FLAX SEEDS, MILLET, SEA SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Chiquita Brands, LLC · USDA FoodData Central ·
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64 points among 908 in Lunch Snacks & Combinations
Where the calories come from 193kcal
Carbs 34%Protein 17%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2397583