SLICED HARD SALAMI
Pepperoni, Salami & Cold Cuts
Dietz & Watson Inc. As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
10 ingredients
PORK, BEEF, SEA SALT, CONTAINS LESS THAN 1% OF DEXTROSE, SPICES, GARLIC POWDER, SUGAR, ROSEMARY EXTRACT, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
100 g = 0.8 tsp salt · 4 cheese slices · 1.3 bowls of rice
One serving (28 g) = 1.1 cheese slices
66 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
66
Moderately processed
- −16Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 393kcal
Carbs 0%Protein 21%Fat 79%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Dietz & Watson Inc. · USDA FoodData Central
Serving 28g · Package – High energy density
More
66 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2396547