BLUEBERRY ACAI GREEK YOGURT, BLUEBERRY ACAI
Yogurt
Has Sales & Marketing As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
YOGURT: CULTURED PASTEURIZED WHOLE MILK. BLUEBERRY: BLUEBERRIES, WATER, CORN STARCH (NON-GMO), NATURAL FLAVORS, ACAI JUICE, FRUIT AND VEGETABLE JUICE CONCENTRATE (COLOR), STEVIA REBAUDIOSIDE A, LEMON JUICE CONCENTRATE. 7 LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI, L. LACTIS, L. RHAMNOSUS.
100 g = 0.9 sugar cubes · 0.6 cheese slices
One serving (227 g) = 2 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice
59 points among 7,013 in Yogurt
Heavily processed.
Heavily processed
- −3Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 81kcal
Carbs 22%Protein 42%Fat 36%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.6gWithin the limit, nothing deducted−0
- Sodium 38mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Has Sales & Marketing · USDA FoodData Central
More
59 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2392390