What's in this?
12 RED CORN TORTILLAS, 12 RED CORN
Mexican Dinner Mixes
BBU, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
5 ingredients
WHITE CORN MASA FLOUR (PROCESSED WITH LIME), WATER, PROPIONIC ACID AND BENZOIC ACID AND PHOSPHORIC ACID AND METHYL AND PROPYL PARABENS (TO PRESERVE FRESHNESS). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GUAR GUM, CELLULOSE GUM, RED 40.
100 g = 0.7 bowls of rice
96 points among 1,681 in Mexican Dinner Mixes
1 additive.
Minimally processed
- 0Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −4 came off
- 1 additives−4Named additives
Full nutrition facts per 100g
Where the calories come from 217kcal
Carbs 81%Protein 9%Fat 10%
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 17mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 5 items · 1 additives
- WHITE CORN MASA FLOURIngredients
- WATERIngredients
- PROPIONIC ACID AND BENZOIC ACID AND PHOSPHORIC ACID AND METHYL AND PROPYL PARABENS . CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GUAR GUMIngredients
- CELLULOSE GUMIngredients
- RED 40.Ingredients
Ingredient text
WHITE CORN MASA FLOUR (PROCESSED WITH LIME), WATER, PROPIONIC ACID AND BENZOIC ACID AND PHOSPHORIC ACID AND METHYL AND PROPYL PARABENS (TO PRESERVE FRESHNESS). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GUAR GUM, CELLULOSE GUM, RED 40.
If you keep eating it
Source · Maker · Label
Maker and label · BBU, Inc. · USDA FoodData Central ·
More
96 points among 1,681 in Mexican Dinner Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2390929