What's in this?
MEDIUM RESTAURANT STYLE SALSA, MEDIUM
Dips & Salsa
Sanderson Specialty Foods Inc. As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
TOMATOES, ONIONS, JALAPENO PEPPERS, TOMATO PUREE (WATER, TOMATO PASTE), CILANTRO, GREEN CHILES, GREEN ONIONS, SALT, GARLIC, APPLE CIDER VINEGAR
100 g = 1.1 sugar cubes
83 points among 7,170 in Dips & Salsa
Heavily processed.
83
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- TOMATOESIngredients
- ONIONSIngredients
- JALAPENO PEPPERSIngredients
- TOMATO PUREEIngredients
- CILANTROIngredients
- GREEN CHILESIngredients
- GREEN ONIONSIngredients
- SALTIngredients
- GARLICIngredients
- APPLE CIDER VINEGARIngredients
Ingredient text
TOMATOES, ONIONS, JALAPENO PEPPERS, TOMATO PUREE (WATER, TOMATO PASTE), CILANTRO, GREEN CHILES, GREEN ONIONS, SALT, GARLIC, APPLE CIDER VINEGAR
If you keep eating it
Source · Maker · Label
Maker and label · Sanderson Specialty Foods Inc. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
More
83 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389675