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PUMPKIN CHOCOLATE CHIP BITES, PUMPKIN CHOCOLATE CHIP

Name: PUMPKIN CHOCOLATE CHIP BITES, PUMPKIN CHOCOLATE CHIP
Brand: Upper Crust Bakery, Inc.
SKU: US-FDC-2389007

Cakes, Cupcakes, Snack Cakes

Upper Crust Bakery, Inc. As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

8 additives

Locust Bean GumTextureNot set
Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Titanium DioxideColorNot set
Sodium PropionatePreserveNot set
Not set
ADI 25 mg/kg
Not set
Not set

21 ingredients

More

CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCHMODIFIED, SOYBEAN OIL, CONTAINS 2% OR LESS OF DEFATTED SOY FLOUR, EGGS, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY) POWDERED SUGAR (SUGAR COMSTARCH) WATER, SOYBEAN OIL, EGGS, CHOCOLATE CHIPS (CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN [AN EMULSIFIER]), PUMPKIN, SUGAR, BROWN SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CORN SYRUP, INVERT SUGAR, NATURAL AND ARTIFICIAL FLAVORS, ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR AGAR, CONTAINS 2% OR LESS LOCUST BEAN GUM, MONO- & DIGLYCERIDES), EGG EXTENDER (WHEAT FLOUR, EGGS, SOY OIL, CONTAINS 2% OR LESS OF: CARBOXYMETHYL CELLULOSE, SOYA LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO, TURMERIC), GROUND CINNAMON, ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR, CONTAINS 2% OR LESS SALT, MONO- & DIGLYCERIDES, LOCUST BEAN GUM, TITANIUM DIOXIDE [COLOR], ARTIFICIAL FAVOR), MOLASSES, POTASSIUM SORBATE (PERSERVATIVE), GROUND NUTMEG, TITANIUM DIOXIDE (COLOR), SODIUM PROPIONATE (PERSERVATIVE).

One serving (57 g) = 8 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24

Highly processed

−14Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −76 came off

Processing level 4−30Made through many industrial steps
8 additives−24Named additivesSodium Propionate · · · · · Locust Bean Gum · Sodium Stearoyl Lactylate · Titanium Dioxide
21 ingredients−8More than 10 costs points
Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy351kcal18% · 1.2 bowls of riceSugars42.1g42% · 14 sugar cubesSaturated fatty acids3.5g23% · 1 cheese sliceSodium202mg10%

Items	Amount	% of daily	Category median	Difference
Energy	351 kcal	18%	–	–
Protein	3.5 g	6%	–	–
Fat	12.3 g	23%	–	–
Sugars	42.1 g	42%	–	–
Fiber	0 g	0%	–	–
Calcium	221 mg	32%	–	–
Iron	1.8 mg	15%	–	–
Potassium	65 mg	2%	–	–
Sodium	202 mg	10%	–	–
Cholesterol	26 mg	9%	–	–
Saturated fatty acids	3.5 g	23%	–	–
Trans fat	0 g		–	–

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Not deducted 2 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 221mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

Nutrients 21 items · 8 additives

CAKE BASE POWDERED SUGAR WATERIngredients
SOYBEAN OILIngredients
EGGSIngredients
CHOCOLATE CHIPSIngredients
PUMPKINIngredients
SUGARIngredients
BROWN SUGARIngredients
ENRICHED WHEAT FLOURIngredients
PALM OILIngredients
CORN SYRUPIngredients
INVERT SUGARIngredients
NATURAL AND ARTIFICIAL FLAVORSIngredients
ICING STABILIZERIngredients
EGG EXTENDERIngredients
GROUND CINNAMONIngredients
ICING STABILIZERIngredients
MOLASSESIngredients
POTASSIUM SORBATEIngredients
GROUND NUTMEGIngredients
TITANIUM DIOXIDEIngredients
SODIUM PROPIONATE .Ingredients

Ingredient text

CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCHMODIFIED, SOYBEAN OIL, CONTAINS 2% OR LESS OF DEFATTED SOY FLOUR, EGGS, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY) POWDERED SUGAR (SUGAR COMSTARCH) WATER, SOYBEAN OIL, EGGS, CHOCOLATE CHIPS (CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN [AN EMULSIFIER]), PUMPKIN, SUGAR, BROWN SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CORN SYRUP, INVERT SUGAR, NATURAL AND ARTIFICIAL FLAVORS, ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR AGAR, CONTAINS 2% OR LESS LOCUST BEAN GUM, MONO- & DIGLYCERIDES), EGG EXTENDER (WHEAT FLOUR, EGGS, SOY OIL, CONTAINS 2% OR LESS OF: CARBOXYMETHYL CELLULOSE, SOYA LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO, TURMERIC), GROUND CINNAMON, ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR, CONTAINS 2% OR LESS SALT, MONO- & DIGLYCERIDES, LOCUST BEAN GUM, TITANIUM DIOXIDE [COLOR], ARTIFICIAL FAVOR), MOLASSES, POTASSIUM SORBATE (PERSERVATIVE), GROUND NUTMEG, TITANIUM DIOXIDE (COLOR), SODIUM PROPIONATE (PERSERVATIVE).

If you keep eating it

Source · Maker · Label

Maker and label · Upper Crust Bakery, Inc. · USDA FoodData Central · 2022-12-22

Serving 57g · Package – High energy density