35 points among 7,170 in Dips & Salsa
Heavily processed.
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesCalcium Chloride · · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.1 sugar cubes · 0.9 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- TOMATOESIngredients
- AVOCADOIngredients
- SOUR CREAMIngredients
- ONIONIngredients
- LIME JUICEIngredients
- CANOLA OILIngredients
- WATERIngredients
- JALAPENO PEPPERSIngredients
- CILANTROIngredients
- SEA SALTIngredients
- GARLICIngredients
- SALTIngredients
- GREEN COLOR ADDEDIngredients
- SPICES SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVORIngredients
- MODIFIED CORN STARCH. XANTHAN GUMIngredients
- CONTAINS: MILK.Ingredients
Ingredient text
TOMATOES, AVOCADO, SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, GELATIN), ONION, LIME JUICE, CANOLA OIL, WATER, JALAPENO PEPPERS (JALAPENO, SALT, ACETIC ACID, CALCIUM CHLORIDE), CILANTRO, SEA SALT, GARLIC (GARLIC, WATER), SALT, GREEN COLOR ADDED (WATER, GUM ARABIC, FRUIT JUICE CONCENTRATES [FOR COLOR], MEDIUM CHAIN TRIGLYCERIDES, TURMERIC OLEORESIN [FOR COLOR], ASCORBIC ACID, POTASSIUM SORBATE [PRESERVATIVE]), SPICES SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, MODIFIED CORN STARCH. XANTHAN GUM, CONTAINS: MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Reser's Fine Foods, Inc. · USDA FoodData Central ·
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35 points among 7,170 in Dips & Salsa
Where the calories come from 133kcal
Carbs 20%Protein 0%Fat 80%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2385996