What's in this?
EXTRAFINO TURKEY HAM
Pepperoni, Salami & Cold Cuts
GS1 Mexico As labeled · Per 100 g · Label
5 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
- Not set
11 ingredients
TURKEY THIGH MEAT, WATER, POTATO STARCH, SOY PROTEIN CONCENTRATE, SALT, SOY PROTEIN ISOLATE, SODIUM LACTATE, CARRAGEENAN, SODIUM PHOSPHATE, DEXTROSE, SEASONINGS* (HYDROLYZED SOY AND CORN PROTEIN, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, FLAVORINGS (MALTODEXTRIN, SPICES), SODIUM DIACETATE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE, RED # 40.
34 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
Highly processed
- −8Nutrition 2 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Sodium Diacetate · Sodium Lactate · Sodium Erythorbate ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 125kcal
Carbs 32%Protein 46%Fat 22%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 125 kcal | 6% | – | – |
| Protein | 12.5 g | 23% | – | – |
| Fat | 2.7 g | 5% | – | – |
| Carbs | 8.9 g | 3% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 36 mg | 5% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Sodium | 929 mg | 46% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 5 additives
- TURKEY THIGH MEATIngredients
- WATERIngredients
- POTATO STARCHIngredients
- SOY PROTEIN CONCENTRATEIngredients
- SALTIngredients
- SOY PROTEIN ISOLATEIngredients
- SODIUM LACTATEIngredients
- CARRAGEENANIngredients
- SODIUM PHOSPHATEIngredients
- DEXTROSEIngredients
- SEASONINGS*Ingredients
Ingredient text
TURKEY THIGH MEAT, WATER, POTATO STARCH, SOY PROTEIN CONCENTRATE, SALT, SOY PROTEIN ISOLATE, SODIUM LACTATE, CARRAGEENAN, SODIUM PHOSPHATE, DEXTROSE, SEASONINGS* (HYDROLYZED SOY AND CORN PROTEIN, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, FLAVORINGS (MALTODEXTRIN, SPICES), SODIUM DIACETATE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE, RED # 40.
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
More
34 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2384209