Pasta DinnersPasta Dinners
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Pasta Dinners

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WHITE CHEDDAR & BLACK PEPPER ARTISAN MACARONI & CHEESE, WHITE CHEDDAR & BLACK PEPPER

Pasta Dinners

Nash Finch Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

2 ingredients

ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SALT, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, SODIUM ALGINATE, LACTIC ACID, WHITE DISTILLED VINEGAR, SORBIC ACID [PRESERVATIVE], BLACK PEPPER).

One serving (99 g) = 2 sugar cubes · 1.1 cheese slices · 1.1 bowls of rice

44 points among 1,588 in Pasta Dinners

Heavily processed.

44

Heavily processed

  • −14Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Alginate · ·
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 323kcal

Carbs 57%Protein 15%Fat 28%

ItemsAmount% of dailyCategory medianDifference
Energy323 kcal16%
Protein12.1 g22%
Fat10.1 g19%
Carbs45.4 g14%
Sugars6.1 g6%
Fiber2 g8%
Calcium212 mg30%
Iron2 mg17%
Potassium212 mg6%
Sodium798 mg40%
Cholesterol20 mg7%
Saturated fatty acids4 g27%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 212mg30% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 3 additives
  • ENRICHED MACARONIIngredients
  • CHEESE SAUCE .Ingredients
Ingredient text

ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SALT, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, SODIUM ALGINATE, LACTIC ACID, WHITE DISTILLED VINEGAR, SORBIC ACID [PRESERVATIVE], BLACK PEPPER).

If you keep eating it
Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central ·

Serving 99g · Package – High energy density
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44 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-2381688
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