What's in this?
THICK SLICED BOLOGNA
Pepperoni, Salami & Cold Cuts
Morrilton Packing Co Inc As labeled · Per 100 g · Label
4 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
12 ingredients
PORK, WATER, BEEF, BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SUGAR, HYDROLYZED SOY PROTEIN, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE). CORN SYRUP SOLIDS, AND UP TO 2% OF THE FOLLOWING: SALT, POTASSIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM DIACETATE, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.
100 g = 2.3 cheese slices · 0.7 bowls of rice
One serving (85 g) = 1.9 cheese slices · 0.6 bowls of rice
30 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
Highly processed
- −16Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 212kcal
Carbs 4%Protein 19%Fat 77%
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- PORKIngredients
- WATERIngredients
- BEEFIngredients
- BACON . CORN SYRUP SOLIDSIngredients
- AND UP TO 2% OF THE FOLLOWING: SALTIngredients
- POTASSIUM LACTATEIngredients
- FLAVORINGSIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM DIACETATEIngredients
- GARLICIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK, WATER, BEEF, BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SUGAR, HYDROLYZED SOY PROTEIN, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE). CORN SYRUP SOLIDS, AND UP TO 2% OF THE FOLLOWING: SALT, POTASSIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM DIACETATE, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Morrilton Packing Co Inc · USDA FoodData Central ·
More
30 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2378743