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Breads & Buns

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BRIOCHE HAMBURGER BUNS

Breads & Buns

Jerry's Enterprises Inc. As labeled · Per 100 g · Label

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3 additives

23 ingredients

WHEAT FLOUR, (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE AND SOYBEAN OIL, SALT, DEXTROSE, WHEAT FLOUR, NATURAL & MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM ARTIFICIAL FLAVORS, CONTAINS 2% OR LESS OF THE FOLLOWING: MONO& DIGLYCERIDES, DRY WHOLE EGGS, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE, YELLOW #5, YELLOW #6, ENZYMES., WHOLE EGGS, YEAS.. WATER, GLYCERINE,SUGAR, FD&C YELLOW #1 CARRAGEENAN POTASSIUM SORBATE #6, FD&C RED #40,MODIFIED CORN STARCH, FD&C BLUE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID,MALTODEXTRIN, DEXTROSE.

One serving (56.699 g) = 1.7 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

41 points among 10,404 in Breads & Buns

Heavily processed.

41

Heavily processed

  • −9Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Sodium Stearoyl Lactylate
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 282kcal

Carbs 65%Protein 13%Fat 22%

ItemsAmount% of dailyCategory medianDifference
Energy282 kcal14%
Protein8.8 g16%
Fat7.1 g13%
Carbs45.9 g14%
Sugars8.8 g9%
Fiber7.1 g28%
Calcium19 mg3%
Iron3.5 mg29%
Sodium423 mg21%
Cholesterol26 mg9%
Saturated fatty acids3.5 g24%

More to see

Not deducted 2 items

Good

  1. Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 23 items · 3 additives
  • WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • PALM ARTIFICIAL FLAVORSIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: MONO& DIGLYCERIDESIngredients
  • DRY WHOLE EGGSIngredients
  • ASCORBIC ACIDIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • YELLOW #5Ingredients
  • YELLOW #6Ingredients
  • ENZYMES.Ingredients
  • WHOLE EGGSIngredients
  • YEAS.. WATERIngredients
  • GLYCERINEIngredients
  • SUGARIngredients
  • FD&C YELLOW #1 CARRAGEENAN POTASSIUM SORBATE #6Ingredients
  • FD&C RED #40Ingredients
  • MODIFIED CORN STARCHIngredients
  • FD&C BLUEIngredients
  • XANTHAN GUMIngredients
  • CITRIC ACIDIngredients
  • MALTODEXTRINIngredients
  • DEXTROSE.Ingredients
Ingredient text

WHEAT FLOUR, (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE AND SOYBEAN OIL, SALT, DEXTROSE, WHEAT FLOUR, NATURAL & MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM ARTIFICIAL FLAVORS, CONTAINS 2% OR LESS OF THE FOLLOWING: MONO& DIGLYCERIDES, DRY WHOLE EGGS, ASCORBIC ACID, SODIUM STEAROYL LACTYLATE, YELLOW #5, YELLOW #6, ENZYMES., WHOLE EGGS, YEAS.. WATER, GLYCERINE,SUGAR, FD&C YELLOW #1 CARRAGEENAN POTASSIUM SORBATE #6, FD&C RED #40,MODIFIED CORN STARCH, FD&C BLUE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID,MALTODEXTRIN, DEXTROSE.

If you keep eating it
Source · Maker · Label

Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central ·

Serving 56.699g · Package – High energy density
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41 points among 10,404 in Breads & Buns

Source
Source
USDA FoodData Central
Code
US-FDC-2376856
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