Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

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CARROT CAKE, CARROT

Cakes, Cupcakes, Snack Cakes

KCCP Distribution Co LLC As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

24 ingredients

SUGAR, ENRICHED WHOLE WHEAT FLOUR, SOYBEAN OIL, WATER, DEXTROSE, DRIED CARROTS, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: BETA CAROTENE (COLOR), CARAMEL COLOR, CINNAMON, DEFATTED SOY FLOUR, EGG WHITES, EGG YOLK, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, SALT, XANTHAN GUM, ICING: CREAM CHEESE (MILK, CREAM, AND CHEESE CULTURES, SALT), BUTTER, POWDER SUGAR, ALMONDS. PECANS, RAISINS.

One serving (99 g) = 14 sugar cubes · 1.4 cheese slices · 1.7 bowls of rice

35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

35

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 526kcal

Carbs 60%Protein 4%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Energy526 kcal26%
Protein4.8 g9%
Fat17.2 g32%
Carbs64.8 g20%
Sugars42.4 g42%
Fiber2 g8%
Calcium71 mg10%
Iron1.6 mg14%
Potassium0 mg0%
Sodium479 mg24%
Cholesterol56 mg19%
Saturated fatty acids5.2 g34%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
  • SUGARIngredients
  • ENRICHED WHOLE WHEAT FLOURIngredients
  • SOYBEAN OILIngredients
  • WATERIngredients
  • DEXTROSEIngredients
  • DRIED CARROTSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CONTAINS 2% OR LESS OF: BETA CAROTENEIngredients
  • CARAMEL COLORIngredients
  • CINNAMONIngredients
  • DEFATTED SOY FLOURIngredients
  • EGG WHITESIngredients
  • EGG YOLKIngredients
  • GUAR GUMIngredients
  • LEAVENINGIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • NONFAT MILKIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • ICING: CREAM CHEESEIngredients
  • BUTTERIngredients
  • POWDER SUGARIngredients
  • ALMONDS. PECANSIngredients
  • RAISINS.Ingredients
Ingredient text

SUGAR, ENRICHED WHOLE WHEAT FLOUR, SOYBEAN OIL, WATER, DEXTROSE, DRIED CARROTS, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: BETA CAROTENE (COLOR), CARAMEL COLOR, CINNAMON, DEFATTED SOY FLOUR, EGG WHITES, EGG YOLK, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, SALT, XANTHAN GUM, ICING: CREAM CHEESE (MILK, CREAM, AND CHEESE CULTURES, SALT), BUTTER, POWDER SUGAR, ALMONDS. PECANS, RAISINS.

If you keep eating it
Source · Maker · Label

Maker and label · KCCP Distribution Co LLC · USDA FoodData Central ·

Serving 99g · Package – High energy density
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Source
Source
USDA FoodData Central
Code
US-FDC-2373965
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