What's in this?
CHEESEBURGER MACARONI REDUCED SODIUM PASTA & CHEESE SAUCE SKILLET MIX, CHEESEBURGER MACARONI
Pasta Dinners
H E Butt Grocery Company As labeled · Per 100 g · Label
4 additives
- Annatto ExtractColorNot set
- Sodium CaseinateTextureNot set
- Not set
- Sodium SilicoaluminateNot set
23 ingredients
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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED TOMATO, CONTAINS 2% OR LESS OF: DEHYDRATED ONION, SUGAR, WHEY, PALM OIL, CITRIC ACID, CORN SYRUP SOLIDS, ANNATTO EXTRACT (COLOR), BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DEHYDRATED GARLIC, NATURAL FLAVOR, DISODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, SPICE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM SILICOALUMINATE.
100 g = 1.8 sugar cubes · 0.7 tsp salt · 1.2 bowls of rice
One serving (37 g) = 0.7 sugar cubes
35 points among 1,588 in Pasta Dinners
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesAnnatto Extract · Sodium Silicoaluminate · Sodium Caseinate ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 351kcal
Carbs 80%Protein 13%Fat 7%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.8mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 4 additives
- ENRICHED FLOURIngredients
- CORN STARCHIngredients
- SALTIngredients
- ENRICHED FLOURIngredients
- CHEDDAR CHEESEIngredients
- DEHYDRATED TOMATOIngredients
- CONTAINS 2% OR LESS OF: DEHYDRATED ONIONIngredients
- SUGARIngredients
- WHEYIngredients
- PALM OILIngredients
- CITRIC ACIDIngredients
- CORN SYRUP SOLIDSIngredients
- ANNATTO EXTRACTIngredients
- BLUE CHEESEIngredients
- DEHYDRATED GARLICIngredients
- NATURAL FLAVORIngredients
- DISODIUM PHOSPHATEIngredients
- REDUCED-LACTOSE WHEYIngredients
- SPICEIngredients
- SODIUM CASEINATEIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- MONOGLYCERIDESIngredients
- SODIUM SILICOALUMINATE.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED TOMATO, CONTAINS 2% OR LESS OF: DEHYDRATED ONION, SUGAR, WHEY, PALM OIL, CITRIC ACID, CORN SYRUP SOLIDS, ANNATTO EXTRACT (COLOR), BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DEHYDRATED GARLIC, NATURAL FLAVOR, DISODIUM PHOSPHATE, REDUCED-LACTOSE WHEY, SPICE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM SILICOALUMINATE.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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35 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2372803