CARAMEL PRETZEL SUNDAE PREMIUM ICE CREAM DIPPED IN MILK CHOCOLATY COATING WITH REAL BITES OF SALTY PRETZELS, CARAMEL PRETZEL SUNDAE
Ice Cream & Frozen Yogurt
Casper's Ice Cream, Inc. As labeled · Per 100 g · Label
5 additives
- Polysorbate 80TextureADI 25 mg/kg
- ADI 25 mg/kg
- Not set
- Not set
- Not set
9 ingredients
ICE CREAM WITH CARAMEL SWIRL: FRESH WHOLE MILK, LIQUID SUGAR (SUGAR, CORN SYRUP), CREAM, SALTED CARAMEL SWIRL (CORN SYRUP, SUGAR, WATER, BUTTER, NON-FAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE, PECTIN, POTASSIUM SORBATE (USED AS A PRESERVATIVE), XANTHAN GUM AND LOCUST BEAN GUM), NON-FAT DRY MILK, CARAMEL BRULE SYRUP (SUGAR, WATER), STABILIZER (CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, DEXTROSE, SALT). NATURAL CARAMEL FLAVOR CHOCOLATY FLAVORED COATING WITH PRETZELS AND SEA SALT: CHOCOLATY FLAVORED COATING (SUGAR, COCONUT OIL, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, NATURAL FLAVOR), PRETZEL (ENRICHED WHEAT FLOUR (WHEAT FLOUR. NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN SYRUP, VEGETABLE OIL (CORN, CANOLA, OR SOYBEAN). SODIUM BICARBONATE, YEAST), SEA SALT
100 g = 10 sugar cubes · 4.2 cheese slices · 1.1 bowls of rice
One serving (46 g) = 4.7 sugar cubes · 1.9 cheese slices
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −19Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 326kcal
Carbs 43%Protein 5%Fat 52%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Casper's Ice Cream, Inc. · USDA FoodData Central
More
27 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2369400