WHITE 1/2 SHEET B ICD CAKE BUTTERCREAM ICING W/KIT, WHITE
Smith's Food & Drug Centers Inc. Per 100 g · Label
40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPolysorbate 60 · Sodium Stearoyl Lactylate
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
100 g = 15 sugar cubes · 1.2 cheese slices · 1.3 bowls of rice
One serving (83 g) = 12 sugar cubes · 1 cheese slice · 1.1 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 2 additives
- CAKE ING: SUGARIngredients
- ENRICHED BLEACHED FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- EGG WHITESIngredients
- MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILKIngredients
- SALTIngredients
- LEAVENINGIngredients
- VITAL WHEAT GLUTENIngredients
- EMULSIFIERSIngredients
- DEXTROSEIngredients
- ARTIFICIAL AND NATURAL FLAVORS. ICING ING: SUGARIngredients
- VEGETABLE SHORTENINGIngredients
- WATERIngredients
- CORN SYRUP. CONTAINS 2% OR LESS OF TITANIUM DIOXIDEIngredients
- SALTIngredients
- DEXTROSEIngredients
- CORN STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORS.Ingredients
Ingredient text
CAKE ING: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. ICING ING: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF TITANIUM DIOXIDE (FOR COLOR), SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Smith's Food & Drug Centers Inc. · USDA FoodData Central ·
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40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 386kcal
Carbs 61%Protein 2%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2369119