What's in this?
MEDIUM SALSA, MEDIUM
Dips & Salsa
Italian Rose Company As labeled · Per 100 g · Label
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
14 ingredients
FRESH TOMATOES, FRESH ONIONS, FRESH CILANTRO, FRESH JALAPENOS, GARLIC (WATER, GARLIC, PHOSPHORIC ACID, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), SALT, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), SPICES, LACTIC ACID, CITRIC ACID, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), XANTHAN GUM, BEET POWDER (FOR COLOR).
100 g = 1.1 sugar cubes
35 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesSodium Benzoate · · · · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 17kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 6 additives
- FRESH TOMATOESIngredients
- FRESH ONIONSIngredients
- FRESH CILANTROIngredients
- FRESH JALAPENOSIngredients
- GARLICIngredients
- SALTIngredients
- LEMON JUICEIngredients
- SPICESIngredients
- LACTIC ACIDIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATEIngredients
- XANTHAN GUMIngredients
- BEET POWDER .Ingredients
Ingredient text
FRESH TOMATOES, FRESH ONIONS, FRESH CILANTRO, FRESH JALAPENOS, GARLIC (WATER, GARLIC, PHOSPHORIC ACID, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), SALT, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), SPICES, LACTIC ACID, CITRIC ACID, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), XANTHAN GUM, BEET POWDER (FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Italian Rose Company · USDA FoodData Central ·
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35 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368688