CORN & BUTTER SAUCE, BUTTER SAUCE
Frozen Vegetables
B&G Foods North America, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
WHOLE KERNEL SWEET CORN, WATER, BUTTER (CREAM, NATURAL FLAVOR), SALT, MODIFIED CORN STARCH, XANTHAN GUM, WHEY POWDER, NATURAL FLAVOR, PAPRIKA AND ANNATTO EXTRACT (COLOR).
100 g = 0.5 sugar cubes
One serving (123 g) = 0.7 sugar cubes
59 points among 4,104 in Frozen Vegetables
Heavily processed.
59
Heavily processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 81kcal
Carbs 73%Protein 11%Fat 16%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central
Serving 123g · Package – Low energy density
More
59 points among 4,104 in Frozen Vegetables
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368035