What's in this?
BROCCOLI SPEARS & BUTTER SAUCE, BUTTER SAUCE
Frozen Vegetables
B&G Foods North America, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
BROCCOLI, WATER, BUTTER (CREAM, NATURAL FLAVOR), SUGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM, WHEY POWDER, NATURAL FLAVOR, PAPRIKA AND ANNATTO EXTRACT (COLOR).
100 g = 0.9 sugar cubes
One serving (112 g) = 1 sugar cube
59 points among 4,104 in Frozen Vegetables
Heavily processed.
Heavily processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 45kcal
Carbs 48%Protein 21%Fat 31%
More to see
Not deducted 3 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- BROCCOLIIngredients
- WATERIngredients
- BUTTERIngredients
- SUGARIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- XANTHAN GUMIngredients
- WHEY POWDERIngredients
- NATURAL FLAVORIngredients
- PAPRIKA AND ANNATTO EXTRACT .Ingredients
Ingredient text
BROCCOLI, WATER, BUTTER (CREAM, NATURAL FLAVOR), SUGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM, WHEY POWDER, NATURAL FLAVOR, PAPRIKA AND ANNATTO EXTRACT (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·
More
59 points among 4,104 in Frozen Vegetables
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368034