What's in this?
HONEY GLAZED CARROTS, HONEY GLAZED
Frozen Vegetables
B&G Foods North America, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
CARROTS, WATER, SUGAR, BUTTER (CREAM, NATURAL FLAVOR), HONEY, WHEAT STARCH, BROWN SUGAR, SALT, MODIFIED CORN STARCH, WHEY POWDER, XANTHAN GUM, NATURAL FLAVOR.
100 g = 2.9 sugar cubes
One serving (115 g) = 3.3 sugar cubes · 0.6 cheese slices
49 points among 4,104 in Frozen Vegetables
Heavily processed.
Heavily processed
- −9Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 78kcal
Carbs 61%Protein 5%Fat 34%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- CARROTSIngredients
- WATERIngredients
- SUGARIngredients
- BUTTERIngredients
- HONEYIngredients
- WHEAT STARCHIngredients
- BROWN SUGARIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- WHEY POWDERIngredients
- XANTHAN GUMIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
CARROTS, WATER, SUGAR, BUTTER (CREAM, NATURAL FLAVOR), HONEY, WHEAT STARCH, BROWN SUGAR, SALT, MODIFIED CORN STARCH, WHEY POWDER, XANTHAN GUM, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·
More
49 points among 4,104 in Frozen Vegetables
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368020