What's in this?
GARDEN VEGETABLE MEDLEY ROASTED POTATOES, SUGAR SNAP PEAS, RED PEPPERS & GARDEN HERBS, GARDEN VEGETABLE MEDLEY
Frozen Vegetables
B&G Foods North America, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
16 ingredients
ROASTED POTATOES, SUGAR SNAP PEAS, WATER, RED BELL PEPPERS, SALT, SUGAR, BUTTER (CREAM, NATURAL FLAVOR), MODIFIED CORN STARCH, GARLIC POWDER, PARSLEY, SPICE, XANTHAN GUM, NATURAL FLAVOR, WHEY POWDER, LACTOSE, PAPRIKA AND ANNATTO EXTRACT (COLOR).
100 g = 1 sugar cube
One serving (99 g) = 1 sugar cube
55 points among 4,104 in Frozen Vegetables
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 71kcal
Carbs 82%Protein 12%Fat 6%
More to see
Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
- ROASTED POTATOESIngredients
- SUGAR SNAP PEASIngredients
- WATERIngredients
- RED BELL PEPPERSIngredients
- SALTIngredients
- SUGARIngredients
- BUTTERIngredients
- MODIFIED CORN STARCHIngredients
- GARLIC POWDERIngredients
- PARSLEYIngredients
- SPICEIngredients
- XANTHAN GUMIngredients
- NATURAL FLAVORIngredients
- WHEY POWDERIngredients
- LACTOSEIngredients
- PAPRIKA AND ANNATTO EXTRACT .Ingredients
Ingredient text
ROASTED POTATOES, SUGAR SNAP PEAS, WATER, RED BELL PEPPERS, SALT, SUGAR, BUTTER (CREAM, NATURAL FLAVOR), MODIFIED CORN STARCH, GARLIC POWDER, PARSLEY, SPICE, XANTHAN GUM, NATURAL FLAVOR, WHEY POWDER, LACTOSE, PAPRIKA AND ANNATTO EXTRACT (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·
More
55 points among 4,104 in Frozen Vegetables
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368005