Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

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STRAWBERRY FLAVORED ICE CREAM WITH SUGAR COOKIE SANDWICH, STRAWBERRY

Ice Cream & Frozen Yogurt

Thelma's LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

  • Locust Bean GumTextureNot set
  • Tara GumTextureNot set
  • Not set
  • Not set
  • Not set
  • Not set
  • Not set

10 ingredients

STRAWBERRY ICE CREAM (CREAM, SUGAR, MILK, CORN SYRUP, NONFAT MILK, WHEY, STRAWBERRIES, WATER, LEMON JUICE CONCENTRATE, MONO AND DIGLYCERIDES, TARA GUM, CELLULOSE GUM, CARRAGEENAN, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, FRUIT AND VEGETABLE JUICES [FOR COLOR], PECTIN, XANTHAN GUM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, BUTTER (CREAM, SALT), PALM OIL, WATER, PASTEURIZED EGGS. POTASSIUM BITARTRATE (CREAM OF TARTAR), NATURAL FLAVOR, SODIUM BICARBONATE (BAKING SODA), SALT.

One serving (142 g) = 14 sugar cubes · 3.1 cheese slices · 1.5 bowls of rice

23 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

23

Highly processed

  • −19Nutrition
  • −4Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additives · · Tara Gum · · · Locust Bean Gum ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 317kcal

Carbs 58%Protein 5%Fat 37%

ItemsAmount% of dailyCategory medianDifference
Energy317 kcal16%
Protein4.2 g8%
Fat13.4 g25%
Carbs46.5 g14%
Sugars29.6 g30%
Fiber0.7 g3%
Calcium42 mg6%
Iron1.3 mg11%
Potassium99 mg3%
Sodium183 mg9%
Cholesterol42 mg14%
Saturated fatty acids7.8 g52%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 7 additives
  • STRAWBERRY ICE CREAMIngredients
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • BUTTERIngredients
  • PALM OILIngredients
  • WATERIngredients
  • PASTEURIZED EGGS. POTASSIUM BITARTRATEIngredients
  • NATURAL FLAVORIngredients
  • SODIUM BICARBONATEIngredients
  • SALT.Ingredients
Ingredient text

STRAWBERRY ICE CREAM (CREAM, SUGAR, MILK, CORN SYRUP, NONFAT MILK, WHEY, STRAWBERRIES, WATER, LEMON JUICE CONCENTRATE, MONO AND DIGLYCERIDES, TARA GUM, CELLULOSE GUM, CARRAGEENAN, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, FRUIT AND VEGETABLE JUICES [FOR COLOR], PECTIN, XANTHAN GUM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, BUTTER (CREAM, SALT), PALM OIL, WATER, PASTEURIZED EGGS. POTASSIUM BITARTRATE (CREAM OF TARTAR), NATURAL FLAVOR, SODIUM BICARBONATE (BAKING SODA), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Thelma's LLC · USDA FoodData Central ·

Serving 142g · Package – High energy density
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23 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-2366705
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