What's in this?
RED VELVET CAKE TWO LAYERS OF RED VELVET CAKE WITH CREAM CHEESE ICING, CREAM CHEESE ICING
Cakes, Cupcakes, Snack Cakes
Wal-Mart Stores, Inc. As labeled · Per 100 g · Label
6 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium CaseinateTextureNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
- Not set
33 ingredients
More
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, BACTERIAL CULTURE), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO-AND DIGLYCERIDES, ANNATTO (FOR COLOR), PRESERVATIVE (CALCIUM DISODIUM EDTA), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO-AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, EGGS, BUTTERMILK, SKIM MILK, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG WHITES, MODIFIED TAPIOCA AND CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NATURAL AND ARTIACIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, SALT, MONO-AND DIGLYCERIDES, MILK, PALM AND PALM KERNEL OILS, SODIUM CASEINATE, SOY LECITHIN, GUARGUM, POLYSORBATE 60, RED 40, WHEAT STARCH, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, DISODIUM PHOSPHATE, ASCORBIC ACID, RED 40 LAKE, CITRIC ACID.
100 g = 14 sugar cubes · 2.6 cheese slices · 1.5 bowls of rice
One serving (87 g) = 12 sugar cubes · 2.2 cheese slices · 1.3 bowls of rice
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · · Sodium Caseinate · · · Sodium Stearoyl Lactylate
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 437kcal
Carbs 51%Protein 4%Fat 45%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 6 additives
- SUGARIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- CREAM CHEESEIngredients
- MARGARINEIngredients
- VEGETABLE SHORTENINGIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- BUTTERMILKIngredients
- SKIM MILKIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG WHITESIngredients
- MODIFIED TAPIOCA AND CORN STARCHIngredients
- LEAVENINGIngredients
- NATURAL AND ARTIACIAL FLAVORIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- WHEYIngredients
- SALTIngredients
- MONO-AND DIGLYCERIDESIngredients
- MILKIngredients
- PALM AND PALM KERNEL OILSIngredients
- SODIUM CASEINATEIngredients
- SOY LECITHINIngredients
- GUARGUMIngredients
- POLYSORBATE 60Ingredients
- RED 40Ingredients
- WHEAT STARCHIngredients
- XANTHAN GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- NATURAL FLAVORIngredients
- DISODIUM PHOSPHATEIngredients
- ASCORBIC ACIDIngredients
- RED 40 LAKEIngredients
- CITRIC ACID.Ingredients
Ingredient text
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, BACTERIAL CULTURE), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO-AND DIGLYCERIDES, ANNATTO (FOR COLOR), PRESERVATIVE (CALCIUM DISODIUM EDTA), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO-AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, EGGS, BUTTERMILK, SKIM MILK, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG WHITES, MODIFIED TAPIOCA AND CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NATURAL AND ARTIACIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, SALT, MONO-AND DIGLYCERIDES, MILK, PALM AND PALM KERNEL OILS, SODIUM CASEINATE, SOY LECITHIN, GUARGUM, POLYSORBATE 60, RED 40, WHEAT STARCH, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, DISODIUM PHOSPHATE, ASCORBIC ACID, RED 40 LAKE, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2340514