What's in this?
UNCURED SMOKED DUCK BACON
Poultry, Chicken & Turkey
D'Artagnan Inc. As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
UNCURED DUCK BACON: DUCK PREPARED WITH: WATER, SALT, RAW SUGAR, NATURAL FLAVORINGS, LACTIC ACID STARTER CULTURE (NOT FROM MILK).
100 g = 0.8 tsp salt · 6.5 cheese slices · 2.4 bowls of rice
One serving (15 g) = 1 cheese slice
54 points among 745 in Poultry, Chicken & Turkey
Heavily processed.
54
Heavily processed
- −16Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 733kcal
Carbs 5%Protein 15%Fat 80%
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.8mg40% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- UNCURED DUCK BACON: DUCK PREPARED WITH: WATERIngredients
- SALTIngredients
- RAW SUGARIngredients
- NATURAL FLAVORINGSIngredients
- LACTIC ACID STARTER CULTURE .Ingredients
Ingredient text
UNCURED DUCK BACON: DUCK PREPARED WITH: WATER, SALT, RAW SUGAR, NATURAL FLAVORINGS, LACTIC ACID STARTER CULTURE (NOT FROM MILK).
If you keep eating it
Source · Maker · Label
Maker and label · D'Artagnan Inc. · USDA FoodData Central ·
Serving 15g · Package – High energy density
More
54 points among 745 in Poultry, Chicken & Turkey
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2339605