Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CREAMY VANILLA ICE CREAM LAYERED WITH DECADENT CHOCOLATE CAKE, TOPPED WITH WHIPPED ICING AND FESTIVE SPRINKLES, CHOCOLATE & VANILLA

Wal-Mart Stores, Inc. Per 100 g · Label

19 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesPolysorbate 60 · · Carnauba Wax · Sodium Caseinate · · Locust Bean Gum · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
  3. 45 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (77 g) = 7 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 45 items · 9 additives
  • SKIM MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • CONDENSED SKIM MILKIngredients
  • CORN SYRUPIngredients
  • SOYBEAN OILIngredients
  • EGGSIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSEIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • EGG WHITESIngredients
  • CORN STARCHIngredients
  • LEAVENINGIngredients
  • PALM AND PALM KERNEL OILSIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSIngredients
  • MODIFIED TAPIOCA AND CORN STARCHIngredients
  • SALTIngredients
  • WHEYIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • SODIUM CASEINATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • POLYSORBATE 60Ingredients
  • GUAR GUMIngredients
  • WHEAT STARCHIngredients
  • LOCUST BEAN GUMIngredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • XANTHAN GUMIngredients
  • DEXTRINIngredients
  • CELLULOSE GUMIngredients
  • CARBOHYDRATE GUMIngredients
  • SOY PROTEIN ISOLATEIngredients
  • BLUE 1 LAKEIngredients
  • CONFECTIONER'S GLAZEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • BLUE 1Ingredients
  • RED 3Ingredients
  • DISODIUM PHOSPHATEIngredients
  • CARNAUBA WAXIngredients
  • ASCORBIC ACIDIngredients
  • CITRIC ACIDIngredients
  • ANNATTOIngredients
  • BETA-CAROTENE COLOR.Ingredients
Ingredient text

SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, CONDENSED SKIM MILK, CORN SYRUP, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, COCOA PROCESSED WITH ALKALI, EGG WHITES, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PALM AND PALM KERNEL OILS, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA AND CORN STARCH, SALT, WHEY, SOY LECITHIN, NATURAL FLAVOR, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, WHEAT STARCH, LOCUST BEAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, DEXTRIN, CELLULOSE GUM, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, BLUE 1 LAKE, CONFECTIONER'S GLAZE, SODIUM STEAROYL LACTYLATE, BLUE 1, RED 3, DISODIUM PHOSPHATE, CARNAUBA WAX, ASCORBIC ACID, CITRIC ACID, ANNATTO (FOR COLOR), BETA-CAROTENE COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 77g · Package – High energy density
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19 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 299kcal

Carbs 49%Protein 5%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy299 kcal15%
Protein3.9 g7%
Fat15.6 g29%
Carbs37.7 g12%
Sugars27.3 g27%
Fiber1.3 g5%
Calcium78 mg11%
Iron1.6 mg13%
Potassium117 mg3%
Sodium247 mg12%
Cholesterol32 mg11%
Saturated fatty acids10.4 g69%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2327802
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