Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

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TUXEDO TRIFLE CHOCOLATE CAKE AND FRENCH STYLE CHEESECAKE MOUSSE, TUXEDO TRIFLE

Cakes, Cupcakes, Snack Cakes

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

40 ingredients

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SUGAR, CREAM CHEESE (MILK, CREAM, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM (CREAM, MICROBIAL RENNET), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, SKIM MILK, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OIL, HYDROGENATED PALM KERNEL OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED TAPIOCA AND CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, CORN SYRUP, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, POLYSORBATE 60, WHEAT STARCH, GUAR GUM, CELLULOSE GEL, XANTHAN GUM, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, CARBOHYDRATE GUM, CELLULOSE GUM, POLYGLYCERATE 60 (ETHOXYLATED MONO- AND DIGLYCERIDES), SOY LECITHIN, DISODIUM PHOSPHATE, POLYSORBATE 80, CITRIC ACID, ASCORBIC ACID, YELLOW 5, RED 40, YELLOW 6, BETA-CAROTENE COLOR.

One serving (60 g) = 5.7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPolysorbate 60 · · Sodium Caseinate · · · Sodium Stearoyl Lactylate · Polysorbate 80
  3. 40 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 350kcal

Carbs 46%Protein 6%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Energy350 kcal18%
Protein5 g9%
Fat18.3 g34%
Carbs40 g12%
Sugars28.3 g28%
Fiber1.7 g7%
Calcium33 mg5%
Iron2.4 mg20%
Potassium117 mg3%
Sodium400 mg20%
Cholesterol50 mg17%
Saturated fatty acids11.7 g78%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 7 additives
  • SUGARIngredients
  • CREAM CHEESEIngredients
  • SOUR CREAMIngredients
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • EGG WHITESIngredients
  • SOYBEAN OILIngredients
  • EGGSIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • SKIM MILKIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OILIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • LEAVENINGIngredients
  • MODIFIED TAPIOCA AND CORN STARCHIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • CORN SYRUPIngredients
  • PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSIngredients
  • SALTIngredients
  • WHEYIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • SODIUM CASEINATEIngredients
  • POLYSORBATE 60Ingredients
  • WHEAT STARCHIngredients
  • GUAR GUMIngredients
  • CELLULOSE GELIngredients
  • XANTHAN GUMIngredients
  • SORBITAN MONOSTEARATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • CARBOHYDRATE GUMIngredients
  • CELLULOSE GUMIngredients
  • POLYGLYCERATE 60Ingredients
  • SOY LECITHINIngredients
  • DISODIUM PHOSPHATEIngredients
  • POLYSORBATE 80Ingredients
  • CITRIC ACIDIngredients
  • ASCORBIC ACIDIngredients
  • YELLOW 5Ingredients
  • RED 40Ingredients
  • YELLOW 6Ingredients
  • BETA-CAROTENE COLOR.Ingredients
Ingredient text

SUGAR, CREAM CHEESE (MILK, CREAM, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM (CREAM, MICROBIAL RENNET), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, SKIM MILK, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OIL, HYDROGENATED PALM KERNEL OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED TAPIOCA AND CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, CORN SYRUP, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY, MONO- AND DIGLYCERIDES, SODIUM CASEINATE, POLYSORBATE 60, WHEAT STARCH, GUAR GUM, CELLULOSE GEL, XANTHAN GUM, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, CARBOHYDRATE GUM, CELLULOSE GUM, POLYGLYCERATE 60 (ETHOXYLATED MONO- AND DIGLYCERIDES), SOY LECITHIN, DISODIUM PHOSPHATE, POLYSORBATE 80, CITRIC ACID, ASCORBIC ACID, YELLOW 5, RED 40, YELLOW 6, BETA-CAROTENE COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 60g · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Source
Source
USDA FoodData Central
Code
US-FDC-2327771
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