Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

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TRIPLE BERRY PIE, BLUEBERRY, STRAWBERRY AND RASPBERRY

Cakes, Cupcakes, Snack Cakes

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Sodium BenzoatePreserveADI 5 mg/kg
  • Not set
  • ADI 25 mg/kg

21 ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, STRAWBERRIES, SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL), RASPBERRIES, WATER, OATS, BROWN SUGAR (SUGAR, MOLASSES), BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CINNAMON, DEXTROSE, EGG YOLKS, NATURAL AND ARTIFICIAL FLAVORS, NONFAT DRY MILK, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE).

One serving (132 g) = 6.3 sugar cubes · 1.7 cheese slices · 1 bowl of rice

41 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

41

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Benzoate · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 227kcal

Carbs 54%Protein 4%Fat 42%

ItemsAmount% of dailyCategory medianDifference
Energy227 kcal11%
Protein2.3 g4%
Fat10.6 g20%
Carbs30.3 g9%
Sugars14.4 g14%
Fiber1.5 g6%
Calcium0 mg0%
Iron1.4 mg11%
Potassium53 mg2%
Sodium197 mg10%
Cholesterol8 mg3%
Saturated fatty acids4.6 g30%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
  • BLEACHED ENRICHED FLOURIngredients
  • BLUEBERRIESIngredients
  • STRAWBERRIESIngredients
  • SUGARIngredients
  • VEGETABLE SHORTENINGIngredients
  • RASPBERRIESIngredients
  • WATERIngredients
  • OATSIngredients
  • BROWN SUGARIngredients
  • BUTTERIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
  • CINNAMONIngredients
  • DEXTROSEIngredients
  • EGG YOLKSIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • NONFAT DRY MILKIngredients
  • SOY LECITHINIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM BENZOATEIngredients
  • CITRIC ACID .Ingredients
Ingredient text

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, STRAWBERRIES, SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL), RASPBERRIES, WATER, OATS, BROWN SUGAR (SUGAR, MOLASSES), BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CINNAMON, DEXTROSE, EGG YOLKS, NATURAL AND ARTIFICIAL FLAVORS, NONFAT DRY MILK, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 132g · Package – Medium energy density
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41 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Source
Source
USDA FoodData Central
Code
US-FDC-2319950
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