Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHOCOLATE VANILLA FLAVOR FROZEN DAIRY DESSERT TWIST CONES, CHOCOLATE VANILLA

Wells Enterprises, Inc. Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • BUTTERMILK SKIM MILK SUGAR WHEY BLEACHED WHEAT FLOUR CREAMCOCONUT OILIngredients
  • DEXTROSE HIGH FRUCTOSE CORN SYRUP CORN SYRUP MILK CONTAINS 2% OR LESS OF NATURAL FLAVORS. COCOA PROCESSED WITH ALKALIIngredients
  • COCOAIngredients
  • UNSWEETENED CHOCOLATE COCOA BUTTER GLYCERINIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CORN STARCHIngredients
  • MOLASSES. SALTIngredients
  • CANOLA OILIngredients
  • CAROB BEAN GUMIngredients
  • CELLULOSE GUMIngredients
  • CARRAGEENANIngredients
  • WATERIngredients
  • MONO AND DIGLYCERIDESIngredients
  • SOY LECITHIN SOYBEAN OILIngredients
  • CARAMEL COLORIngredients
Ingredient text

BUTTERMILK SKIM MILK SUGAR WHEY BLEACHED WHEAT FLOUR CREAMCOCONUT OIL, DEXTROSE HIGH FRUCTOSE CORN SYRUP CORN SYRUP MILK CONTAINS 2% OR LESS OF NATURAL FLAVORS. COCOA PROCESSED WITH ALKALI, COCOA, UNSWEETENED CHOCOLATE COCOA BUTTER GLYCERIN, FOOD STARCH-MODIFIED, CORN STARCH, MOLASSES. SALT, CANOLA OIL, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, WATER, MONO AND DIGLYCERIDES, SOY LECITHIN SOYBEAN OIL, CARAMEL COLOR

If you keep eating it
Source · Maker · Label

Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·

Serving 89g · Package – High energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy258 kcal13%
Fat11.2 g21%
Carbs38.2 g12%
Sugars28.1 g28%
Fiber1.1 g4%
Calcium67 mg10%
Iron0.8 mg7%
Potassium157 mg4%
Sodium129 mg6%
Cholesterol17 mg6%
Saturated fatty acids7.9 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2310704
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