Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

100% ITALIAN ALFREDO SAUCE

Fratelli Mantova Fu Vincenzo Per 100 g · Label

78 points among 3,784 in Prepared Pasta & Pizza Sauces

4 additives.
Saturated fat in the bottom half.

78
  • −6Nutrition
  • 0Ingredients
  • −16Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −22 came off

  1. 4 additives−16Named additives · Lysozyme · ·
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 3.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
  • WATERIngredients
  • CREAMIngredients
  • MILKIngredients
  • SEASONED CHEESE BLEND .Ingredients
Ingredient text

WATER, CREAM, MILK, SEASONED CHEESE BLEND (SEASONED CHEESE [COW'S MILK, SALT, RENNET], GRANA PADANO CHEESE [COW'S MILK, SALT, RENNET, LYSOZYME], PARMIGIANO REGGIANO CHEESE [COW'S MILK, SALT, RENNET], SUNFLOWER SEED OIL, MODIFIED STARCH, GUAR GUM, XANTHAN GUM, OLIVE OIL, SUGAR, SALT, GARLIC, PARSLEY, WHITE PEPPER, LACTIC ACID [ACIDITY REGULATOR]).

If you keep eating it
Source · Maker · Label

Maker and label · Fratelli Mantova Fu Vincenzo · USDA FoodData Central ·

Serving 60g · Package – Medium energy density
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78 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 183kcal

Carbs 15%Protein 7%Fat 78%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy183 kcal9%
Protein3.3 g6%
Fat15.8 g29%
Carbs6.7 g2%
Sugars3.3 g3%
Fiber0 g0%
Calcium100 mg14%
Iron0 mg0%
Potassium0 mg0%
Sodium317 mg16%
Cholesterol8 mg3%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2304648
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