Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BIRTHDAY PARTY WHIPPED FROZEN GREEK YOGURT BARS, BIRTHDAY PARTY

New Direction Foods, LLC Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 53mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 13.2g하루 권장의 24%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
  • GREEK YOGURTIngredients
  • SKIM MILKIngredients
  • CREAMIngredients
  • WHOLE MILK PROTEINIngredients
  • SUGARIngredients
  • CHOCOLATE CONFETTIIngredients
  • COLOR EXTRACT . CONTAINS LESS THAN 2% OF: CAROB BEAN GUMIngredients
  • DISTILLED MONOGLYCERIDEIngredients
  • NATURAL FLAVORIngredients
  • LECITHINIngredients
  • GUAR GUM.Ingredients
Ingredient text

GREEK YOGURT (NON FAT MILK, YOGURT CULTURES), SKIM MILK, CREAM, WHOLE MILK PROTEIN, SUGAR, CHOCOLATE CONFETTI (SUGAR, COCOA BUTTER, MILK POWDER, LECITHIN, VANILLA, COLOR EXTRACTS (BEET POWDER, ANNATTO, TURMERIC, SPIRULINA)), COLOR EXTRACT (TURMERIC). CONTAINS LESS THAN 2% OF: CAROB BEAN GUM, DISTILLED MONOGLYCERIDE, NATURAL FLAVOR, LECITHIN, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · New Direction Foods, LLC · USDA FoodData Central ·

Serving 38g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 184kcal

Carbs 25%Protein 25%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy184 kcal9%
Protein13.2 g24%
Fat11.8 g22%
Carbs13.2 g4%
Sugars13.2 g13%
Fiber0 g0%
Calcium105 mg15%
Iron0 mg0%
Sodium53 mg3%
Cholesterol26 mg9%
Saturated fatty acids6.6 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2300360
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