Dips & SalsaDips & Salsa
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Dips & Salsa

HUMMUS BOWL

Hannaford Bros. Co. Per 100 g · Label

81 points among 7,170 in Dips & Salsa

3 additives.
Saturated fat in the bottom half.

81
  • −3Nutrition
  • −4Ingredients
  • −12Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −19 came off

  1. 3 additives−12Named additivesCalcium Chloride · ·
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
  • INGREDIENTS ROMAINE LETTUCEIngredients
  • HUMMUS ROASTED BELL PEPPER STRIPSIngredients
  • ANCIENT GRAINS & RICEIngredients
  • TOMATOESIngredients
  • CUCUMBERIngredients
  • CARROTSIngredients
  • SESAMEIngredients
  • SUNFLOWER SEEDSIngredients
Ingredient text

INGREDIENTS ROMAINE LETTUCE, HUMMUS (FRESH STEAMED CHICKPEAS,SUNFLOWER OIL,OLIVE OIL,SESAME TAHINI,WATER, SEA SALT,CITRIC ACID, GARLIC,GUAR GUM,CUMIN, SESAME SEEDS) ROASTED BELL PEPPER STRIPS (PEPPERS WATER,SEA SALT,CITRIC ACID,CALCIUM CHLORIDE), ANCIENT GRAINS & RICE (COOKED BROWN RICE,COOKED WHOLE GREEN LENTIL, BUCKWHEAT SEEDS, WATER,COOKED MILLET,COOKED RED QUINOA,COOKED SORGHUM,FLAX SEEDS, REFINED SUNFLOWER OIL,CHIA SEEDS, GARLIC OLEORESIN,SALT), TOMATOES, CUCUMBER,CARROTS,SESAME,SUNFLOWER SEEDS

If you keep eating it
Source · Maker · Label

Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·

Serving 245g · Package – Low energy density
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81 points among 7,170 in Dips & Salsa

Where the calories come from 82kcal

Carbs 49%Protein 14%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy82 kcal4%
Protein2.9 g5%
Fat3.3 g6%
Carbs9.8 g3%
Sugars2 g2%
Fiber2.4 g10%
Calcium21 mg3%
Iron0.8 mg7%
Potassium204 mg6%
Sodium143 mg7%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2299980
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