36 points among 1,588 in Pasta Dinners
Heavily processed.
36
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Alginate ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- ENRICHED PASTA [WHEAT FLOURIngredients
- REDUCED IRONIngredients
- NIACINIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID]Ingredients
- SKIM MILKIngredients
- CHEDDAR CHEESEIngredients
- CANOLA OILIngredients
- WHEYIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- SODIUM PHOSPHATEIngredients
- CONTAINS 2% OR LESS OF: COLOR ADDEDIngredients
- SODIUM ALGINATEIngredients
- LACTIC ACIDIngredients
- MONO AND DIGLYCERIDESIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ENRICHED PASTA [WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SKIM MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WHEY, SALT, NATURAL FLAVORS, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: COLOR ADDED (BETA CAROTENE, PAPRIKA EXTRACT), SODIUM ALGINATE, LACTIC ACID, MONO AND DIGLYCERIDES, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · McLane Group International, L.P. · USDA FoodData Central ·
Serving 99g · Package – High energy density
More
36 points among 1,588 in Pasta Dinners
Where the calories come from 323kcal
Carbs 61%Protein 13%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2298522