38 points among 7,170 in Dips & Salsa
Heavily processed.
38
- −8Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Locust Bean Gum · · Gluconic Acid
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 4 additives
- NON FAT GREEK YOGURTIngredients
- CANOLA OILIngredients
- WATERIngredients
- EGG YOLKIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- SUGARIngredients
- CHIPOTLE PUREEIngredients
- DISTILLED VINEGARIngredients
- DRIED BELL PEPPERSIngredients
- NATURAL FLAVORSIngredients
- DRIED ONIONIngredients
- GLUCONIC ACIDIngredients
- ACACIA GUMIngredients
- LACTIC ACIDIngredients
- DRIED GARLICIngredients
- XANTHAN GUMIngredients
- SPICEIngredients
- DRIED CHIPOTLE PEPPER.Ingredients
Ingredient text
NON FAT GREEK YOGURT (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM), CANOLA OIL, WATER, EGG YOLK, SALT, MODIFIED CORN STARCH, SUGAR, CHIPOTLE PUREE (CHIPOTLE PEPPERS, WATER, SALT, VINEGAR), DISTILLED VINEGAR, DRIED BELL PEPPERS, NATURAL FLAVORS, DRIED ONION, GLUCONIC ACID, ACACIA GUM, LACTIC ACID, DRIED GARLIC, XANTHAN GUM, SPICE, DRIED CHIPOTLE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Litehouse Inc. · USDA FoodData Central ·
Serving 29g · Package – Medium energy density
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38 points among 7,170 in Dips & Salsa
Where the calories come from 207kcal
Carbs 13%Protein 13%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2297793