DAILY CHEF, PUMPKIN TEA CAKES, PUMPKIN SPICE
Wal-Mart Stores, Inc. Per 100 g · Label
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Stearoyl Lactylate
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- MIXIngredients
- SOYBEAN OILIngredients
- PUMPKIN FLAVORED CONFECTIONERYIngredients
- WHOLE EGGSIngredients
- PECANSIngredients
- WHITE CONFECTIONERYIngredients
- WATERIngredients
- PUMPKIN PUREEIngredients
- CONTAINS LESS THAN 2% OF CORN SYRUPIngredients
- ENRICHED WHEAT FLOURIngredients
- ENZYME BLENDIngredients
- MOLASSESIngredients
- POTASSIUM SORBATEIngredients
- SPICESIngredients
- VINEGAR.Ingredients
Ingredient text
MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, LEAVENING [SODIUM ALUMINUM PHOSPHATE, BAKING SODA], SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, TRICALCIUM PHOSPHATE, SOY FLOUR, EGGS, NATURAL AND ARTIFICIAL FLAVOR, WATER, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ALPHA-TOCOPHEROL PRESERVATIVE, CITRIC ACID), SOYBEAN OIL, PUMPKIN FLAVORED CONFECTIONERY (SUGAR, PALM KERNEL OIL, NONFAT MILK, MILK, ARTIFICIAL COLOR [YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 2 LAKE], SOY LECITHIN, NATURAL FLAVOR, SALT), WHOLE EGGS, PECANS (SUGAR, PECANS, CORN SYRUP, BUTTER [CREAM, SALT]), WHITE CONFECTIONERY (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, REDUCED MINERAL, WHEY, MILK, NONFAT MILK , SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), WATER, PUMPKIN PUREE, CONTAINS LESS THAN 2% OF CORN SYRUP, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYME BLEND (WHEAT FLOUR, SALT, ENZYMES), MOLASSES, POTASSIUM SORBATE (PRESERVATIVE), SPICES, VINEGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 412kcal
Carbs 48%Protein 3%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2290093