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Frozen Fish & Seafood

HICKORY MAPLE ATLANTIC SALMON

Canadian Fish Exporters Inc. Per 100 g · Label

57 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

57
  • −9Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −43 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.9g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • ATLANTIC SALMONIngredients
  • SUGARIngredients
  • WATERIngredients
  • SALTIngredients
  • MAPLE SUGARIngredients
  • BROWN SUGARIngredients
  • SPICESIngredients
  • DEHYDRATED VEGETABLESIngredients
  • NATURAL HICKORY SMOKE FLAVORIngredients
  • FLAVOR.Ingredients
Ingredient text

ATLANTIC SALMON (FISH), SUGAR, WATER, SALT, MAPLE SUGAR, BROWN SUGAR, SPICES, DEHYDRATED VEGETABLES (ONION, GARLIC), NATURAL HICKORY SMOKE FLAVOR, FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Canadian Fish Exporters Inc. · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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57 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 221kcal

Carbs 27%Protein 29%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy221 kcal11%
Protein15.9 g29%
Fat10.6 g20%
Carbs15 g5%
Sugars13.3 g13%
Fiber0 g0%
Calcium9 mg1%
Iron0.5 mg4%
Sodium372 mg19%
Cholesterol44 mg15%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2288445
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