TASTYKAKE, RED VELVET MINI DONUTS
Tasty Baking Company Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additives · Calcium Propionate · · · Karaya Gum · · Sodium Stearoyl Lactylate · Titanium Dioxide · Polysorbate 80
- 38 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 38 items · 9 additives
- ENRICHED UNBLEACHED AND BLEACHED FLOURIngredients
- SUGAR COATINGIngredients
- WATERIngredients
- PALM OILIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOURIngredients
- EGG YOLKSIngredients
- COCOAIngredients
- LEAVENINGIngredients
- NONFAT MILK SOLIDSIngredients
- CORN SYRUP SOLIDSIngredients
- LACTIC ACIDIngredients
- SALTIngredients
- PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OILIngredients
- DEXTROSEIngredients
- WHEAT STARCHIngredients
- FD&C RED #40 ALUMINUM LAKEIngredients
- CALCIUM SULFATEIngredients
- WHEAT FLOURIngredients
- SOY LECITHINIngredients
- DISTILLED MONOGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SORBITAN MONOSTEARATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- GUAR GUMIngredients
- CORN SYRUPIngredients
- POLYSORBATE 80Ingredients
- PROPYLENE GLYCOL MONOESTERIngredients
- TAPIOCA DEXTRINIngredients
- CORN DEXTRINIngredients
- XANTHAN GUMIngredients
- ENZYMESIngredients
- KARAYA GUMIngredients
- CARAMEL COLORIngredients
- COLORED WITH TURMERIC AND ANNATTOIngredients
- PRESERVED WITH SODIUM PROPIONATEIngredients
- POTASSIUM SORBATE AND SORBIC ACID.Ingredients
Ingredient text
ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR COATING (DEXTROSE, MODIFIED CORNSTARCH, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OIL], TITANIUM DIOXIDE (COLOR), HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR, CORN STARCH, CALCIUM PROPIONATE [PRESERVATIVE]), WATER, PALM OIL, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, EGG YOLKS, COCOA (PROCESSED WITH ALKALI), LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK SOLIDS, CORN SYRUP SOLIDS, LACTIC ACID, SALT, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, DEXTROSE, WHEAT STARCH, FD&C RED #40 ALUMINUM LAKE, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, CORN SYRUP, POLYSORBATE 80, PROPYLENE GLYCOL MONOESTER, TAPIOCA DEXTRIN, CORN DEXTRIN, XANTHAN GUM, ENZYMES, KARAYA GUM, CARAMEL COLOR, COLORED WITH TURMERIC AND ANNATTO, PRESERVED WITH SODIUM PROPIONATE, POTASSIUM SORBATE AND SORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Tasty Baking Company · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 386kcal
Carbs 58%Protein 5%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2286940