24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · · Locust Bean Gum · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
- 46 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 46 items · 7 additives
- SUGARIngredients
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIEDIngredients
- CORN SYRUPIngredients
- WHEAT FLOURIngredients
- WHEYIngredients
- CANOLA OILIngredients
- AND/OR SOYBEAN OILIngredients
- MONO- AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- SALTIngredients
- LEAVENINGIngredients
- WHEAT GLUTENIngredients
- VEGETABLE SHORTENINGIngredients
- POTASSIUM SORBATE PRESERVATIVEIngredients
- DISTILLED MONOGLYCERIDESIngredients
- DISTILLED PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDSIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- VEGETABLE SHORTENINGIngredients
- SILICON DIOXIDEIngredients
- CORN STARCHIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- CALCIUM CARBONATEIngredients
- EGG WHITESIngredients
- CALCIUM SULFATEIngredients
- PARTIALLY HYDROGENATED COTTONSEED OIL AND/OR PARTIALLY HYDROGENATED CANOLA OILIngredients
- CELLULOSE GUMIngredients
- DEXTROSEIngredients
- MALTODEXTRINIngredients
- ANNATTO EXTRACT COLORIngredients
- AGAR-AGARIngredients
- LOCUST BEAN GUMIngredients
- SODIUM HEXAMETAPHOSPHATEIngredients
- TURMERIC COLORIngredients
- TBHQ PRESERVATIVEIngredients
- CITRIC ACID PRESERVATIVEIngredients
- COCONUT OILIngredients
- ENZYMESIngredients
- GUM TRAGACANTHIngredients
- TITANIUM DIOXIDE COLORIngredients
- SODIUM BENZOATE PRESERVATIVE.Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, CORN SYRUP, WHEAT FLOUR, WHEY, CANOLA OIL, AND/OR SOYBEAN OIL, MONO- AND DIGLYCERIDES, SOY LECITHIN, SALT, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), WHEAT GLUTEN, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONOGLYCERIDES, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE), POTASSIUM SORBATE PRESERVATIVE, DISTILLED MONOGLYCERIDES, DISTILLED PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, SODIUM STEAROYL LACTYLATE, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, SOY LECITHIN), SILICON DIOXIDE, CORN STARCH, XANTHAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, EGG WHITES, CALCIUM SULFATE, PARTIALLY HYDROGENATED COTTONSEED OIL AND/OR PARTIALLY HYDROGENATED CANOLA OIL, CELLULOSE GUM, DEXTROSE, MALTODEXTRIN, ANNATTO EXTRACT COLOR, AGAR-AGAR, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE, TURMERIC COLOR, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE, COCONUT OIL, ENZYMES, GUM TRAGACANTH, TITANIUM DIOXIDE COLOR, SODIUM BENZOATE PRESERVATIVE.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 395kcal
Carbs 51%Protein 4%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2286761