GOURMET NEW ORLEANS HAND PIE, BLUEBERRY
Haydel's Enterprises Inc Per 100 g · Label
41 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Ethyl Vanillin ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
- DOUGH [ENRICHED WHEAT FLOURIngredients
- LARDIngredients
- WATERIngredients
- SALTIngredients
- DEHYDRATED MILK]Ingredients
- FILLING [BLUEBERRIESIngredients
- WATERIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- MODIFIED CORN STARCHIngredients
- CONTAINS LESS THAN 2% OF: LEMON JUICEIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- SALT.]Ingredients
- GLAZE [ICING SUGARIngredients
- WATERIngredients
- CORN SYRUPIngredients
- VANILLA FLAVOR ].Ingredients
Ingredient text
DOUGH [ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD (WITH BHA, PROPYL GALLATE AND CITRIC ACID TO HELP PROTECT FLAVOR), WATER, SALT, DEHYDRATED MILK], FILLING [BLUEBERRIES, WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: LEMON JUICE, CITRIC ACID, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SALT.], GLAZE [ICING SUGAR (GRANULATED SUGAR, MALTODEXTRIN), WATER, CORN SYRUP, VANILLA FLAVOR (WATER, PURE GRAIN ALCOHOL, ETHYL VANILLIN, AND ARTIFICIAL FLAVORS)].
If you keep eating it
Source · Maker · Label
Maker and label · Haydel's Enterprises Inc · USDA FoodData Central ·
More
41 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 292kcal
Carbs 57%Protein 5%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2285514