Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ICE CREAM, NEAPOLITAN

Super Store Industries Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Annatto Extract ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 47mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • NONFAT MILKIngredients
  • STRAWBERRY PUREE [STRAWBERRIESIngredients
  • SUGARIngredients
  • CITRIC ACIDIngredients
  • GUAR GUMIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • RED 40 AND BLUE 1 ]Ingredients
  • WHEY POWDERIngredients
  • COCOAIngredients
  • BUTTERMILK POWDERIngredients
  • GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • DEXTROSEIngredients
  • ARTIFICIAL VANILLA FLAVORIngredients
  • ANNATTO EXTRACT .Ingredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, STRAWBERRY PUREE [STRAWBERRIES, SUGAR, CITRIC ACID, GUAR GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40 AND BLUE 1 (COLORS)], WHEY POWDER, COCOA (PROCESSED WITH ALKALI), BUTTERMILK POWDER, GUAR GUM, MONO AND DIGLYCERIDES (PLANT DERIVED), DEXTROSE, ARTIFICIAL VANILLA FLAVOR, ANNATTO EXTRACT (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Super Store Industries · USDA FoodData Central ·

Serving 64g · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 188kcal

Carbs 47%Protein 7%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein3.1 g6%
Fat9.4 g17%
Carbs21.9 g7%
Sugars15.6 g16%
Fiber0 g0%
Calcium94 mg13%
Iron0 mg0%
Sodium47 mg2%
Cholesterol31 mg10%
Saturated fatty acids5.5 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2285411
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