Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
Log

Cakes, Cupcakes, Snack Cakes

SEASONAL STRAWBERRY FLAVORED BAKED PIE, SEASONAL STRAWBERRY

Tasty Baking Company Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · · Locust Bean Gum · Sodium Stearoyl Lactylate · · Titanium Dioxide
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 6 additives
  • STRAWBERRY FILLINGIngredients
  • ENRICHED FLOURIngredients
  • VEGETABLE SHORTENINGIngredients
  • NONFAT MILKIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUPIngredients
  • WHEYIngredients
  • WATERIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • CORN SYRUPIngredients
  • CELLULOSE GUMIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SODIUM BICARBONATEIngredients
  • XANTHAN GUMIngredients
  • TITANIUM DIOXIDEIngredients
  • ARTIFICIAL FLAVORIngredients
  • LOCUST BEAN GUMIngredients
  • FD&C BLUE #2 ALUMINUM LAKEIngredients
  • SORBIC ACID .Ingredients
Ingredient text

STRAWBERRY FILLING (STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, SUGAR, APPLES, WATER, MODIFIED CORN STARCH, NATURAL FLAVOR, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, MALIC ACID, RED #40), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL AND HYDROGENATED COTTONSEED OIL), NONFAT MILK, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), WATER, SALT, CORN STARCH, CORN SYRUP, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SODIUM BICARBONATE, XANTHAN GUM, TITANIUM DIOXIDE (COLOR), ARTIFICIAL FLAVOR, LOCUST BEAN GUM, FD&C BLUE #2 ALUMINUM LAKE, SORBIC ACID (TO RETARD SPOILAGE).

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 113g · Package – High energy density
More

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 310kcal

Carbs 66%Protein 4%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy310 kcal16%
Protein2.7 g5%
Fat10.6 g20%
Carbs52.2 g16%
Sugars26.6 g27%
Fiber3.5 g14%
Calcium0 mg0%
Iron0 mg0%
Potassium62 mg2%
Sodium310 mg16%
Cholesterol0 mg0%
Saturated fatty acids5.3 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2283293
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.