RASPBERRY DANISH, RASPBERRY
Smart & Final Iris Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Calcium Propionate · · · · · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 47 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 47 items · 9 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- EGGSIngredients
- CONTAINS 2% OR LESS OF: RASPBERRIESIngredients
- YEASTIngredients
- CORN SYRUPIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- SOYBEAN OILIngredients
- MONO- AND DIGLYCERIDESIngredients
- POLYSORBATE 60Ingredients
- CORN STARCHIngredients
- VITAMIN A PALMITATEIngredients
- ORANGE JUICEIngredients
- GLYCERINIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- SOY LECITHINIngredients
- SOY FLOURIngredients
- NONFAT DRY MILKIngredients
- CALCIUM CARBONATEIngredients
- AGARIngredients
- SORBITAN MONOSTEARATEIngredients
- TAPIOCA DEXTRINIngredients
- CORN STARCHIngredients
- WHEYIngredients
- XANTHAN GUMIngredients
- ARTIFICIAL FLAVORSIngredients
- CALCIUM PROPIONATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- LEAVENINGIngredients
- CITRIC ACIDIngredients
- MALTODEXTRINIngredients
- SUNFLOWER OILIngredients
- BETA CAROTENEIngredients
- BUTTERIngredients
- NATURAL FLAVORSIngredients
- RASPBERRY JUICE CONCENTRATEIngredients
- POTASSIUM SORBATEIngredients
- CALCIUM SULFATEIngredients
- ENZYMESIngredients
- CELLULOSE GUMIngredients
- TITANIUM DIOXIDEIngredients
- LEMON JUICEIngredients
- FRUIT AND VEGETABLE JUICEIngredients
- ACACIA GUM.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, EGGS, CONTAINS 2% OR LESS OF: RASPBERRIES, YEAST, CORN SYRUP, SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, CORN STARCH, VITAMIN A PALMITATE, ORANGE JUICE, GLYCERIN, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, SOY FLOUR, NONFAT DRY MILK, CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, TAPIOCA DEXTRIN, CORN STARCH, WHEY, XANTHAN GUM, ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CITRIC ACID, MALTODEXTRIN, SUNFLOWER OIL, BETA CAROTENE (COLOR), BUTTER (CREAM, SALT), NATURAL FLAVORS, RASPBERRY JUICE CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, CELLULOSE GUM, TITANIUM DIOXIDE (COLOR), LEMON JUICE, FRUIT AND VEGETABLE JUICE (COLOR), ACACIA GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 360kcal
Carbs 59%Protein 7%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2283020