CHOCOLATE COVERED LEMON CHEESECAKE BITES, CHOCOLATE
Chuckanut Bay Foods, LLC Per 100 g · Label
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Carnauba Wax ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- CREAM CHEESEIngredients
- DARK CHOCOLATEIngredients
- CANE SUGARIngredients
- PASTEURIZED CULTURED MILK & CREAMIngredients
- EGGSIngredients
- SOUR CREAMIngredients
- BUTTER OILIngredients
- YELLOW SPRINKLESIngredients
- FLOURIngredients
- CRYSTALLIZED LEMONIngredients
- SALTIngredients
- GUAR GUMIngredients
- CAROB BEAN GUMIngredients
- TURMERICIngredients
- VEGETABLE GLYCERINIngredients
Ingredient text
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN, AND/OR GUAR GUMS)), DARK CHOCOLATE (CANE SUGAR, VEGETABLE OILS (PALM KERNEL, PALM), COCOA (PROCESSED WITH ALKALI), LACTOSE (MILK), SUNFLOWER LECITHIN (AN EMULSIFIER), VANILLA (MILK)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (GRADE A CULTURED CREAM), BUTTER OIL, YELLOW SPRINKLES (SUGAR, POTATO STARCH, MALTODEXTRIN, VEGETABLE FAT (COCONUT), COLORS (TURMERIC), GLAZING AGENT (CARNAUBA WAX)), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), SALT, GUAR GUM, CAROB BEAN GUM, TURMERIC, VEGETABLE GLYCERIN
If you keep eating it
Source · Maker · Label
Maker and label · Chuckanut Bay Foods, LLC · USDA FoodData Central ·
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2282767