Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

ITALIAN STYLE SNACK, ITALIAN STYLE

Fratelli Beretta, Usa, Inc. Per 100 g · Label

34 points among 908 in Lunch Snacks & Combinations

Heavily processed.

34
  • −24Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Erythorbate · ·
  3. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.9g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 3 additives
  • CALABRESE SALAMIIngredients
  • DRIED CRANBERRIESIngredients
  • FRUIT AND NUT MIXIngredients
Ingredient text

CALABRESE SALAMI (PORK, SALT AND LESS THAN 2% OF THE FOLLOWING: PAPRIKA, DEXTROSE, SPICES, SODIUM ERYTHORBATE, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE), DRIED CRANBERRIES (CRANBERRIES, SUGAR, REFINED SUNFLOWER OIL IS USED AS A PROCESSING AID), FRUIT AND NUT MIX (BLACK RAISINS (SUNFLOWER OIL, NON-HYDROGENATED PALM OIL), DRIED CRANBERRY (CRANBERRIES, SUGAR, CITRIC ACID, SUNFLOWER OIL, ELDERBERRY JUICE CONCENTRATE COLOR), CONTAINS TREE NUTS (CASHEWS, ALMONDS, FILBERTS, WALNUTS)

If you keep eating it
Source · Maker · Label

Maker and label · Fratelli Beretta, Usa, Inc. · USDA FoodData Central ·

Serving 56.7g · Package – High energy density
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34 points among 908 in Lunch Snacks & Combinations

Where the calories come from 370kcal

Carbs 41%Protein 17%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy370 kcal19%
Protein15.9 g29%
Fat17.6 g33%
Carbs38.8 g12%
Sugars30 g30%
Fiber3.5 g14%
Calcium35 mg5%
Potassium0 mg0%
Sodium794 mg40%
Cholesterol35 mg12%
Saturated fatty acids7.1 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2282678
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