RASPBERRY SORBET, RASPBERRY
Cedar Crest Specialties Inc. Per 100 g · Label
34 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
34
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Locust Bean Gum ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
100 g = 7.9 sugar cubes
One serving (118 g) = 9.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 8mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
- WATERIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- RASPBERRY BASE [RASPBERRIESIngredients
- WATERIngredients
- SUGARIngredients
- CITRIC ACIDIngredients
- BLACK CARROT JUICE COLORIngredients
- PECTINIngredients
- NATURAL FLAVOR]Ingredients
- RASPBERRY FLAVOR [RASPBERRY PUREEIngredients
- SUGARIngredients
- NATURAL FLAVORIngredients
- WATERIngredients
- CITRIC ACIDIngredients
- CARAMEL COLORIngredients
- RED 40Ingredients
- BLUE 1]Ingredients
- STABILIZER [GUAR GUMIngredients
- XANTHAN GUMIngredients
- LOCUST BEAN GUM].Ingredients
Ingredient text
WATER, SUGAR, CORN SYRUP, RASPBERRY BASE [RASPBERRIES, WATER, SUGAR, CITRIC ACID, BLACK CARROT JUICE COLOR, PECTIN, NATURAL FLAVOR], RASPBERRY FLAVOR [RASPBERRY PUREE, SUGAR, NATURAL FLAVOR, WATER, CITRIC ACID, CARAMEL COLOR, RED 40, BLUE 1], STABILIZER [GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM].
If you keep eating it
Source · Maker · Label
Maker and label · Cedar Crest Specialties Inc. · USDA FoodData Central ·
Serving 118g · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 127kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2279044