CREAMY CAULIFLOWER VEGGIE SOUP, CREAMY CAULIFLOWER
Dierberg's Markets, Inc. Per 100 g · Label
47 points among 3,044 in Other Soups
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.6 sugar cubes
One serving (453.6 g) = 2.7 sugar cubes · 1.1 tsp salt · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- PLANT BASED CREAMIngredients
- CAULIFLOWERIngredients
- WATERIngredients
- YELLOW SQUASHIngredients
- ZUCCHINIIngredients
- ONIONIngredients
- VEGETABLE BASEIngredients
- RED PEPPERIngredients
- GREEN ONIONIngredients
- STARCHIngredients
- YEAST EXTRACTIngredients
- NUTRITIONAL YEASTIngredients
- SALTIngredients
- GARLIC.Ingredients
Ingredient text
PLANT BASED CREAM (WATER, CANOLA OIL, RICE SYRUP, BROWN RICE, MALTODEXTRIN, DIPOTASSIUM PHOSPHATE, PEA PROTEIN, CALCIUM CARBONATE, SUNFLOWER LECITHIN, TAPIOCA STARCH, CELLULOSE GUM, NATURAL FLAVOR, SALT, RICE EXTRACT, XANTHAN GUM), CAULIFLOWER, WATER, YELLOW SQUASH, ZUCCHINI, ONION, VEGETABLE BASE (CARROT, ONION, CELERY, SALT, SUGAR, MALTODEXTRIN, CORN OIL, POTATO STARCH, XANTHAN GUM, NATURAL FLAVOR), RED PEPPER, GREEN ONION, STARCH, YEAST EXTRACT, NUTRITIONAL YEAST, SALT, GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·
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47 points among 3,044 in Other Soups
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2279013