LIMONCELLO CAKE, LIMONCELLO
The Great Spirits Baking Company LLC Per 100 g · Label
68 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −6Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Sodium Stearoyl Lactylate
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- SUGARIngredients
- ENRICHED WHEAT FLOUR BLEACHEDIngredients
- EGGS SOYBEAN OILIngredients
- WATERIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEY PALLINI LIMONCELLOIngredients
- LEAVENINGIngredients
- SALTIngredients
- MONOAND DIGLYCERIDESIngredients
- PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDSIngredients
- LEMON ESSENTIAL OILIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY FLOURIngredients
- VITAL WHEAT GLUTENIngredients
- POTASSIUM SORBATEIngredients
Ingredient text
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS SOYBEAN OIL, WATER, FOOD STARCH-MODIFIED, WHEY PALLINI LIMONCELLO (WATER, SUGAR ALCOHOL, ESSENCE LEMON PEEL INFUSION LEMON EMULSION, FD&C YELLOW 5), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONOAND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, LEMON ESSENTIAL OIL, SODIUM STEAROYL LACTYLATE, SOY FLOUR, VITAL WHEAT GLUTEN, POTASSIUM SORBATE
If you keep eating it
Source · Maker · Label
Maker and label · The Great Spirits Baking Company LLC · USDA FoodData Central ·
More
68 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 362 kcal | 18% | – | – |
| Fat | 16.2 g | 30% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Potassium | 0 mg | 0% | – | – |
| Sodium | 312 mg | 16% | – | – |
| Cholesterol | 56 mg | 19% | – | – |
| Saturated fatty acids | 3.1 g | 21% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2277132