MEXICAN STYLE AUTHENTIC FLOUR TORTILLAS, MEXICAN STYLE
Hawaii Associated Wholesale Per 100 g · Label
55 points among 1,681 in Mexican Dinner Mixes
6 additives.
- −3Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additives · Calcium Propionate · · · Fumaric Acid ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.8mg하루 권장의 24%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 6 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- LEAVENINGIngredients
- CALCIUM PROPIONATEIngredients
- EMULCIFIERSIngredients
- MONO AND DIGLYCERIDESIngredients
- SILICON DIOXIDEIngredients
- ENZIMESIngredients
- GUAR GUMIngredients
- POTASSIUM SORBATEIngredients
- FUMARIC ACIDIngredients
- AND DOUGH CONDITIONERS .Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SALT, LEAVENING (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE AND MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), EMULCIFIERS, MONO AND DIGLYCERIDES, SILICON DIOXIDE (FLOW AID), ENZIMES (WHEAT), GUAR GUM, POTASSIUM SORBATE, FUMARIC ACID, AND DOUGH CONDITIONERS (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE AND DICALCIUM PHOSPHATE).
If you keep eating it
Source · Maker · Label
Maker and label · Hawaii Associated Wholesale · USDA FoodData Central ·
More
55 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 255kcal
Carbs 72%Protein 10%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2274019